Presentations and field trips by local food producers give participants an inside look at food enterprises in our area. Reservations strongly encouraged though not required.
Saturday, October — 10:00-12:00 PM — Meet @ Cortez Cultural Center @ 9:45
Chili Roasting — Dan Hobbs — Pueblo Seed and Food
In the Southwest, the smell of roasting chiles and harvest go hand-in-hand. Join expert chili producer, Dan Hobbs, his facility on Beech Street to learn all the in’s and out’s of chili.